Report on the effort made by the Ministry of Food to combat LA-MRSA

07-10-2015

Report no. 2/2015

The report concerns the effort made by the Ministry of Food to combat resistant bacteria in food-producing livestock (LA-MRSA). 

The purpose of the study is to assess whether the initiatives launched by the ministry to combat LA-MRSA have been effective and taken into account relevant socio-economic costs. The report answers the following questions:

  • Has the Ministry of Food carried out a comprehensive risk assessment of LA-MRSA?
  • Has the Ministry of Food implemented the two strategies to reduce the occurrence and spread of LA-MRSA in a satisfactory manner?
  • Has the Ministry of Food considered relevant socio-economic costs when it initiated its measures to reduce the occurrence and spread of LA-MRSA?

Rigsrevisionen initiated the study in September 2014.

Read the 1st chapter of the report (PDF)